
Source: dariuscooks.com / http://www.dairuscooks.com
Spicy Crab & Asparagus Fettuccine
1/2 pound of fettuccine, cooked & drained
1 cup of lump crab
1 cup of chopped fresh asparagus
1/4 cup of olive oil
2 tablespoons of butter
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Spicy Crab & Asparagus Fettuccine was originally published on myhoustonmajic.com